Drinks

100% German Noble Hopped Pilsner with floral flavors and aromas of lemon zest, crackers and honey. 5% ABV

Vienna-style lager. Amber colored lager, smooth, toasty, and mild. 5% ABV

*2018 Washington Beer Awards® Silver Medal
*2019 Washington Beer Awards® Gold Medal
*2018 Great American Beer Festival® Bronze Medal
*2019 Great American Beer Festival® Silver Medal

German-style schwarzbier with flavors and aromas of chocolate, roast and earthy undertones finished with a light and crisp body. 5.5% ABV

Light, easy drinking summer sour ale backed by a touch of coriander and salinity from Jacobson Pinot Noir Sea Salt. 3.9% ABV

Traditional Bavarian-style wheat beer with notes and aromas of bread, soft banana and clove. 4.9% ABV

Hopped with loads of fresh Simcoe Hops from our friends at Sodbuster Farms. Light, biscuit malt, grapefruit, pineapple, balanced bitterness. 5.8% ABV

West Coast IPA with flavors and aromas of melon, pine, soft tropical fruit, papaya. 6.8% ABV

Our rotating Hazy IPA. This version is hopped with Waimea, Simcoe and Vic Secret. 6.2% ABV, 10 oz pour

Northwest IPA using Simcoe, Citra and Mosaic to make this IPA a piney, tropical bomb. 6.7%

Collaboration with our friends at Riip Beer Company. IPA with flavors and aromas of dark berry, stonefruit and lime zest. 6.5% ABV

Double IPA with a light crisp body. Flavors and aromas of ripe peach, dank pine and fresh berries.  8.9% ABV

Dry Irish Stout. Roasty, full bodied stout. 4.2% ABV

Collaboration with our friends from Sunriver brewing. This IIPA has flavors and aromas of ripe tropical fruit, tangerine and citrus. 8.5% ABV

Belgian-style Quad aged in Pinot Noir barrels on Cape Blanco cranberries and brettanomyces. Flavors and aromas of dark fruit, toffee, cranberries, oak and a touch of funk. 12.2% ABV

Gin Barrel Aged 509 Pale. Flavors and aromas of citrus, pine, candied fruit and gin botanicals. 6% ABV

After meal digestif bitters.

Four 5 oz samples of your choice